Akabeko Restaurant offers good soul food, country cooking prepared from the fresh produce of the farm. Dishes such as Oxtail slow cooked in red wine and peaches, Beef Wellington and Blueberry Cheesecake are on the menu, although menus change as the season and availability changes.
Offering catering for all elegant events such as anniversary -, small weddings, kitchen teas, baby showers and engagement celebrations on request.
Enjoy Lunch on the Terrace, or a cheese Platter and Cocktails at Sunset. Relax in the restaurant Lounge near the fireplace or take a walk on the stone cladded walkway next to the river, lit up by bonfires.
The Restaurant is open to Day visitors, bookings are essential and can be made telephonically on +27 (0)79 534 2350.